Rachael ray mac cheese ham

Nothing tastes more like childhood than mac and cheese. If your toddlers or teens… or significant other Although your go-to recipe is that way for a reason, why not switch things up by adding a bit of ham?

Ingredients

In our Mac and Cheese with Ham recipe, chopped, smoked ham rounds out the dish, making it a heartier main dish than its meatless counterparts. The creamy mixture of meat, pasta, and cheese — including Gouda and sharp Cheddar cheese — is topped off with crushed cornflakes and melted butter, making a second serving inescapable. Better yet, you can keep the pasta variety alive even on the umpteenth request for mac and cheese with easy variations to this recipe.

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Meanwhile, melt 2 Tbsp. Gradually whisk in flour; cook, whisking constantly, 1 minute. Gradually whisk in milk and evaporated milk until smooth; cook, whisking constantly, 8 to 10 minutes or until slightly thickened. Remove from heat, and stir in ham and pasta. Pour pasta mixture into a x 9-inch baking dish coated with cooking spray.

Macaroni and Cheese with Ham - Rachael Ray

Stir together crushed cereal, 1 Tbsp. Please click here to read our updated Policy.

Search Food Network UK. Broccoli and cheddar frittata. Broccoli and Cheddar Soup. Chicken, Broccoli and Cheese Casserole. Roasted Broccoli and Cheddar Cheese Dip.

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